Quinoa
Quinoa suppliers, manufacturers and exporters in India
A.R.T International is a bulk quinoa supplier, manufacturer and exporter in Sojat, Rajasthan, India.
We supply quinoa (Chenopodium quinoa) in white, red, black and tri-colour grades, organic available. It carries ~14-16g protein per 100g and all 9 essential amino acids, and is naturally gluten-free. Health-food brands, cereal and snack manufacturers and food service are the main buyers. GMP, Halal and Organic certified, COA with every lot.
Quinoa, processed and packed in Sojat
We supply quinoa (Chenopodium quinoa) in white, red, black and tri-colour grades, organic available. It carries ~14-16g protein per 100g and all 9 essential amino acids, and is naturally gluten-free. Health-food brands, cereal and snack manufacturers and food service are the main buyers. GMP, Halal and Organic certified, COA with every lot.
A.R.T International supplies Quinoa from its GMP certified facility in Sojat City, Rajasthan. We have supplied herbal ingredients since 1995. Every batch ships with third party lab testing and a Certificate of Analysis, plus documentation for EU, US, and GCC import requirements.
As a quinoa exporter we ship wholesale quinoa to buyers in the US, EU and GCC, in export packing, with a Certificate of Analysis on every lot.
Why source Quinoa from A.R.T International
Full quality specifications
| Parameter | Specification |
|---|---|
| Botanical Name | Chenopodium quinoa |
| Protein | ~14-16g per 100g |
| Complete Protein | All 9 essential amino acids |
| Gluten-Free | Yes |
| MOQ | 100 kg |
| Packaging | PP Bags / Fibre Drums |
| Certifications | GMP, Halal, Organic |
| Origin | India / South America |
| Shelf Life | 2 years |
Who sources this ingredient
White, red, black and tri-colour
White quinoa is the mildest and the softest cooking, and it is what most cereal, bowl and food-service buyers take. Red holds its shape better and is chosen where the grain has to stay distinct in a salad or a ready meal. Black is firmer again and mostly bought for appearance. Tri-colour is a blend and is sold on the look. All four are the same species and the same nutritional profile, so the choice is texture and appearance rather than substance.
A complete protein at ~14-16g per 100g
Quinoa's commercial position rests on two facts: protein at ~14-16g per 100g, and all 9 essential amino acids present, which is unusual in a plant source and is what lets a brand use the phrase complete protein. It is also naturally gluten-free, which matters for certification rather than for formulation. Buyers making either claim on a label should tell us at enquiry, because a gluten-free claim usually brings a testing and segregation requirement with it.
Indian and South American crop, quoted against your schedule
Quinoa is grown in India and across its native South America, and as with chia we hold both because the harvests fall at different times. That is what allows a twelve-month price rather than a seasonal one. Buyers on a fixed recipe usually pick an origin and stay; buyers optimising landed cost let us route. Both carry the same COA and export documentation for EU, US and GCC import.